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Sous Vide Pork Loin with Urfa Biber Blackberry Coulis

Sous Vide Pork Loin with Urfa Biber Blackberry Coulis

by andreainblue | Dec 8, 2018 | Entrees, Sous Vide

This is another post in my ongoing Spice Rack project. I’ve seen several mentions of using Urfa biber with fruit so this seemed like an excellent way to try it! It was good. The pepper gave the sauce a bit of subtle heat to temper the sweetness of the sauce....

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